Meng Kee Prawn Noodle House

Singapore EXPO, Outside Hall 3

Operating Hours
Lunch: 10:00 AM – 3:00 PM
Dinner: 5:30PM – 8:00 PM

Feast on the best prawn noodle in the east!

Besides the usual staple of medium-sized fresh prawn noodles, the friendly husband and wife team offers a variety of pork rib, pig tail and pig intestine noodle served to the delight of its regular patrons. Try their version of the dry noodle blended with special tasting home-made chilli sauce. If you prefer the soup option, you will find yourself sipping on soup boasting a robust prawn taste and aroma, yet not overly salty.

This outlet serves yummy-licious succulent prawn noodle in both soup and dry versions.

Variations can come in the form of daily local favourites such as Lor Mee (Mondays & Wednesdays only) and Laksa (Tuesdays & Thursdays).

Prices from $4 per bowl.

For reservations or enquiries, please call William Chee at 9892 0008.

Other outlets at Flavours East